Definitions
from The American Heritage® Dictionary of the English Language, 5th Edition.
- noun A dark tea prepared from fresh tea leaves that have been fully fermented before being dried.
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun
Tea leaves which have been "fermented" (actually,oxidized ) before drying to enhance their flavour. - noun UK A cup of tea served without
milk .
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- noun fermented tea leaves
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